Some important Thai cuisines

Thai cuisines are really interesting. People from all over the world come and enjoy Thai food. Thai food has become one of the prime interests of Thailand. Some of the important dishes of Thailand can be listed as below.
  • Red curry: This dish of Thailand made with ample amount of red chilies that are fully dried.
  • Tom kha gai: This is a hot sweet soup. The main ingredients of this soup are coconut milk and chicken.
  • Tom Yam: The Tom Yam soup is a hot and sour soup. When meat and shrimp blend together it is named as Tom Yam Goong or Tom Yam Kung. When it is prepared with seafood it is named as Tom Yam Talae and when it is prepare with chicken it is named as Tom Yam Gai.
  • Massaman Curry: This Thai dish has resemblances with Indian dish. Mainly Thai Muslims prepared the dish. The main ingredients are coriander seeds, roasted dried spices, etc.
  • Gai Pad khing: This dish is prepared with fried chicken and sliced ginger.
  • Green curry: Green curry is usually made of green chilies. This dish is flavored with basil leaves, chicken and fish meatballs are also added extra taste to it. This dish can be called as the spiciest among Thai cuisines.
  • Sate: This is a Thai dish with grilled chicken or pork. This is usually served with peanut sauce and green cucumber. This dish was originally from Indonesia but presently it is a popular street food here in Thailand.
  • Pad kaphrao: In this Thai dish pork, chicken or beef are fried with basil leaves.
  • Panaeng: This is a sort of dry curry mixed with pork, chicken or beef. Some roasted dried chilies are usually mixed with it.
  • Pad prik: This dish is made of beef and chilly. This is a spicy dish often called as Neua pad prik.
  • Pad pak ruam: In this Thai dish you will get prominence of vegetables. But it depends on the availability of the ingredients.
  • Boo Jah: These are crab cakes served with pepper, pork and garlic. Spicy sauce adds extra flavor to it. The variety of sauce can be hot and sweet garlic sauce, Sri rachaa sauce, etc. Chopped green onion or red curry paste are the other added ingredient.

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